Kitchen Manager
Huntersville, North Carolina•Full-time
$58,000 - $63,000 annually
$58,000 - $63,000 annually
About the Job
Kitchen Manager – Earn Up to $63,000 Annually
Location: Huntersville, NC
Are you ready to take charge of a vibrant, high-energy kitchen while delivering exceptional dining experiences in Huntersville, NC? We’re seeking a passionate and skilled Kitchen Manager to join our dynamic full-service, casual dining restaurant. This role offers a competitive salary of up to $63,000 (based on experience) and abundant opportunities for professional growth. If you’re eager to make an impact from day one, this is the opportunity for you!
Ready to apply? Send your resume to kimber@geckohospitality.com
Why This Role Stands Out
Here’s why you’ll love becoming part of our team:
Location: Huntersville, NC
Are you ready to take charge of a vibrant, high-energy kitchen while delivering exceptional dining experiences in Huntersville, NC? We’re seeking a passionate and skilled Kitchen Manager to join our dynamic full-service, casual dining restaurant. This role offers a competitive salary of up to $63,000 (based on experience) and abundant opportunities for professional growth. If you’re eager to make an impact from day one, this is the opportunity for you!
Ready to apply? Send your resume to kimber@geckohospitality.com
Why This Role Stands Out
Here’s why you’ll love becoming part of our team:
- Competitive Compensation – Earn up to $63,000 annually, based on your experience.
- Career Growth – Join a brand that prioritizes your development and success.
- Team-First Culture – Thrive in a collaborative, supportive environment.
- Work-Life Balance – Build a fulfilling career without sacrificing your personal life.
Your Role as Kitchen Manager:
As our Kitchen Manager, you’ll be the driving force behind the success of our kitchen. Your responsibilities will include:
- Directing day-to-day kitchen operations to deliver consistently high-quality dishes.
- Leading, training, and inspiring a talented kitchen team to excel in every service.
- Overseeing inventory, food costs, and budgeting with precision and efficiency.
- Partnering with leadership to develop innovative menus and seasonal specials.
- Upholding the highest standards of food safety, hygiene, and regulatory compliance.
What We’re Looking For:
We’re searching for a leader who brings:
- 3+ years of experience managing high-volume kitchen operations.
- Proven expertise in team leadership, mentoring, and performance management.
- Strong knowledge of food safety, sanitation, and hygiene standards (certifications are a bonus).
- Proficiency in food cost control, inventory management, and budget oversight.
- A culinary degree or relevant certification (preferred but not required).
- Excellent communication and organizational skills to thrive in a fast-paced environment.
Elevate Your Culinary Career
If you’re a driven, passionate leader ready to oversee a dynamic kitchen and create memorable dining experiences, we want to hear from you!
Apply today by sending your resume to kimber@geckohospitality.com
Have questions? Don’t hesitate to reach out—we’re happy to provide more details.
This is your chance to take your culinary career to the next level. Don’t wait—apply now or share this exciting opportunity with talented kitchen professionals in your network!